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Weddings
We partner with couples to create a custom menu for each wedding based on likes, dietary restrictions, and budget.  

We would love to help you create a custom menu for your next event.  1 Entree meals starting at $25.95* (including 2 sides, a salad, and a roll) , 2 Entrees Starting at $29.95.   Per person pricing subject to change and varies based on items selected and service level required.  Advertised prices do not include 6% sales tax, 20% administrative fee, staff (if needed), or gratuity.

We treat every wedding as once in a lifetime events, and consider it the greatest privilege to be part of such special occasions.  Whether you are planning a small intimate backyard gathering or a large reception at a local venue, our goal is to make sure the food far exceeds your expectations, the service is done with a smile, and both are topics of discussion among your guests for years to come.

Our attention to detail begins with an initial menu consultation where we inquire about your likes, dislikes, allergies, food sensitivities, budget, event date, location, and overall vision.  We then work with you to create a custom menu, taking into account each of these important factors.

Once your initial estimate is complete, we are happy to provide a tasting.  We charge $100, which covers the cost of our time and supplies, a sampling of your chosen menu items for up to 4 people, as well as a personal consultation with our owners/chefs ($20 for additional guests).  Tastings only available on select Monday, Tuesday, and Thursday afternoons.

The day of your event, we will set up a beautiful food display that fits with your overall theme.  We will bring staff to help serve the food, keep the buffet stocked, and bus plates from tables. 

We would love to help turn your wedding day dreams into reality!

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Simple Comforts Sample Menu  $42.95

Starters:
Spinach Artichoke Canape
Tomato Caprese Skewers
Veggie Platter with Fresh Herb Dip

Dinner:
Creamy Tuscan Chicken with Sun Dried Tomato & Spinach 
Maple Dijon Roasted Pork Tenderloin
Garlic Mashed Potatoes
Green Beans with Shallot Butter
Michigan Cherry Salad with Pomegranate Vinaigrette

Rolls with Butter


Elevated BBQ Sample Menu $52.95

Starters: 
Antipasto Skewer Stackers

Bacon Wrapped Puff Pastry Straws 
Tomato Gazpacho Shooters with Jumbo Shrimp

Dinner:
Apricot Bourbon BBQ Beef Brisket
Rustic Lemon Rosemary Baked Chicken Thighs
Au Gratin Potatoes with Gruyere and Fresh Thyme
Roasted Asparagus Caprese
Arugula Parmesan Salad with Lemon Vinaigrette
Cornbread with Butter


Land & Sea Sample Menu $60.95

Starters:
Whipped Feta & Fig Crostini
Melon, Mozzarella, and Prosciutto Skewers
Veggie Cups with Creamy Hummus 

Dinner:
Herb Crusted Beef Tenderloin with a Red Wine Reduction
Garlic Baked Salmon in a Creamy Lemon Dill Sauce 
Roasted Mushroom Wild Rice Pilaf
Broccolini with Lemon Garlic Butter 
Roasted Carrot Arugula Salad with Maple Bourbon Vinaigrette
Rolls with Butter
Popular Wedding Dishes
This is not an all inclusive menu, just a few of our favorites.  Create your own custom menu from our all occasion dishes.  Still don't see what your are looking for?  Just ask.

Appetizers:
Tomato Mozzarella Caprese Skewers
Melon-Mozzarella- Prosciutto Skewers
Antipasto Skewers

Veggie Cups with Fresh Herb Dip
Fruit Platter
Charcuterie Board
Whipped Feta and Tomato Basil Crostini
Whipped Feta and Fig Relish Crostini
Spinach Artichoke Canape

Balsamic Roasted Mushroom Canape
Caramelized Shallot, Blue Cheese, & Fig Canape
Spinach Artichoke Chorizo Stuffed Mushrooms
Crab Stuffed Mushrooms
Chimichurri Shrimp
Gazpacho Shooters with Shrimp


Entrees:
Creamy Lemon Chicken with Capers & Artichokes
Apricot Beurre Blanc Chicken with Fresh Thyme & Tarragon

Tuscan Chicken with Sun Dried Tomatoes and Spinach
Chicken Marsala with Mushrooms and Thyme
Chicken Saltimbocca with Prosciutto and Sage
Herb OR Lemon Rosemary Baked Chicken Thighs
Maple Dijon OR Marsala Roasted Pork Tenderloin
Apricot Bourbon BBQ Beef Brisket
Brandy Braised Beef Tips with Mushrooms
Herb Crusted Beef Tenderloin 
Lamb Meatballs in a Tomato Orange Mint Sauce
Garlic Baked Salmon in a Lemon Dill Cream Sauce

Starches:
Garlic Mashed Potatoes
AuGratin Potatoes with Gruyere and Fresh Thyme
Roasted Mushroom & Parmesan Rissoto
Wild Rice Pilaf with Mushrooms & Cranberries
Creamy Parmesan Polenta
Roasted Vegetable Orzo
Lemon Infused Pearl Couscous


Vegetables:
Green Beans with Shallot Butter
Broccolini with Lemon Garlic Butter
Honey Garlic Roasted Carrots
Roasted Asparagus

Salads:

Michigan Cherry Salad w/ Pomegranate Vinaigrette
Roasted Carrot Arugula Salad w/ Maple Bourbon Vinaigrette
Arugula Parmesan Salad w/ Lemon Vinaigrette
Classic Caesar with Fresh Made Garlic Croutons
House Garden Salad with Ranch & Balsamic Vinaigrette

*Per person price estimates for sample menus are subject to change, based on 100+ people, and do not include 6% sales tax, 20% service fee, staff (if needed, or gratuity).  

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For an additional charge, we can also provide:

  • Premium disposable appetizer/ dessert plates and napkins

  • Non-disposable white porcelain plates, water goblets, champagne glasses, and silverware

  • Coffee service

  • Water carafes

  • Cake cutting/plating

  • Mini desserts

  • Late night snack

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